At the end of last year I added yet another store to my list of "I-will-never-shop-there-again." It is a long story, but suffice it to say that in Italy, you often end up begging to be allowed to spend your money in certain stores. Although this can be charming or quaint in some shops, it is not an attitude I was prepared to deal with on a daily basis in the grocery store. Luckily, just as I added the GS on Via dei Fornaci to my ever growing list, we received our Vatican "tessera" which allows us to use the Vatican Commissary.
This was a real boon for many reasons - and not just because I cut our grocery shopping options in half when I shouted, "I will never shop in this supermarket again!" as we stormed out of GS. The commissary is much closer to our house than the old store for one thing. Also, items that are heavily taxed in Italy are much cheaper there (i.e. wine and liquor) and for some reason-perhaps it is the proximity to the Pope-everyone in there is much nicer than in the outside world. I wouldn't say that a line actually forms at the deli counter, but people do tend to be somewhat attentive to who is ahead of them. The checkout clerk even bags my groceries - in FREE plastic bags no less! As you can imagine, paying and bagging your groceries at the same time is nearly impossible so you either end up holding up the line, or more often, sorting your items out of a pile of the next person's purchases. I'm content now to not confront that anxiety everyday.
Before my first visit to the commissary I heard that they were well known for having the best selection of meat in Rome. I immediately began craving a nice seared filet - a rare find here. I thought for a minute that I was in paradise as I approached the butcher's vast case full of animal parts of all types but when I asked for filet, they said they were out of it. There were enough other options that I wasn't that disappointed but when they didn't have filets the next time I was there, I started to wonder...I thought Romans would be more likely to order tripe than steak? On my third attempt, the butcher, by now recognizing me, suggested I come earlier in the day. I was shopping towards closing time, and I had noticed by the late afternoon things did look a bit picked over. One day all the bakery had left was baguette since they had sold out of the other 24 kinds of bread they stock. There was also the time that the fish section had only one sad fish left. I could only imagine there was a reason the discerning Italian casalingas had passed it up. There had even been days when they were out of fresh milk! I decided to come at 2 pm the next time and shop from what I only assumed would be a more abundant selection. I did notice that the store didn't seem quite so ravaged at that hour, but the early birds had still gotten my filet! Apparently goodies like beef filets, langoustines, fresh milk and a choice of the kind of bread you eat are special treats reserved for retired people and the lucky few who don't have to work.
Almost as a rhetorical question I said, "What is a working girl to do?" I didn't really expect a response other than perhaps the typical, "Che ci posso fare?" meaning, "What can I do about it?" I was surprised when the butcher gave me the number of the butcher department and suggested that I call in the morning when I wanted some filets. I did mention that people are exceptionally kind in this grocery store but I was surprised even by this. The Vatican is truly another country.